Peanut Butter & Pumpkin Dog Treats

INGREDIENTS:

2 1/2 cups whole wheat flour**
2 eggs
1/2 cup canned pumpkin
2 tablespoons peanut butter
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
DIRECTIONS:
1.Preheat oven to 350 degrees F (175 degrees C).
2.Whisk together the flour, eggs, pumpkin, peanut butter, salt, and cinnamon in a bowl. Add water as needed to help make the dough workable, but the dough should be dry and stiff. Roll the dough into a 1/2-inch-thick roll. Cut into 1/2-inch pieces.
3.Bake in preheated oven until hard, about 40 minutes. Yields approx 25.**Our dogs are sensitive so I substituted 1.5 cups of rolled oats (ground in a spice grinder to make oat flour) for part of the wheat flour, and used gluten free flour for the rest.Recipe from:  Allrecipes.com

Find a fun pumpkin cut out and enjoy!